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ABOUT US

A newly opened restaurant franchise, Fin & Feathers, was founded by restaurateur Damon A. Johnson. Originally from Los Angeles, he made a name for himself in the restaurant-hospitality industry in Atlanta, GA. honing his skills in every area of the restaurant-hospitality industry with the ambition of creating the ultimate dining experience. Damon, CEO of Doe Nation Hospitality & Restaurant Development, Inc, has been the driving force behind many popular restaurants and lounges in the Atlanta area. From his days as the General Manager at BQE, Atlantis and Tom, Dick & Hank to Director of Operations for Escobar restaurant and lounge brand and Members only, he has proven himself to be the go-to guy for Restaurant & Hospitality Development.

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LOCATION

LOCATIONS

CONTACT

Atlanta

Restaurant: (678) 705-5757

Reservations: (404) 692-1252

Douglasville

Restaurant:  (678) 903-2153

 Reservations: (404) 458-1958 

Riverdale

Restaurant:  (770) 703-2282

 Reservations: (678) 408-1591

Midtown Atlanta

Restaurant:  (470) 428-2651

 Reservations:  (678) 408-1446

Cleveland

Restaurant: (216) 417-6698

 Reservations:  (470) 502-4664

Los Angeles

Restaurant:  (310) 881-9787

 Reservations:  (424) 281-4679

Augie's Cafe

Restaurant:  (678) 974-7338

 

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CONSULTATION??

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FRANCHISING
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